This fall farro lentil salad uses end of the summer sweet tomatoes, and stick to your bones, hearty lentils and farro. Satisfying, filling nutty but light at the same time. Eat it alone or with leafy greens, as a side or as a main dish!
Loving this end of summer/fall farro lentil salad using all of my goodies from the garden! It can be served as a main dish, vegetarian or not over greens or as a side. I sometimes toss it in my lunch salad also! It is super easy to make and you can switch out any grains or use different peppers, oils, herbs and just get creative!